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We are tasting A floral cup that is distinguished by its sweetness. We appreciate this coffee for its balanced body with sweet notes of candied ...
View full detailsNotes: Caramel + Black Cherry + Cocoa We are tasting Our espresso of choice for lattés and cappuccinos. Its notes of black cherry, caramel and ...
View full detailsTasting notes: Blackcurrant, White chocolate, Strawberry We are tasting A café well representative of the wonderful work of the Volcan Azul farm. I...
View full detailsWe taste Intense, sweet and toasted notes reminiscent of cocoa, maple syrup and roasted nuts in a heavy body and a coating texture. Brewing Recipe...
View full detailsTasting notes: Blackcurrant, White chocolate, Strawberry We are tasting An easy to approach and balanced coffee, with sweetness, chocolate and nutt...
View full detailsNotes: Gingerbread, Nougat, Dry apricot We are tasting A coffee with a silky body but with lively notes to be enjoyed both in filter and in esp...
View full detailsTasting notes: Maple Syrup, Cocoa, Pecan We are tasting Intense, sweet and toasted notes reminiscent of roasted nuts, maple syrup and cocoa with a ...
View full detailsWe taste A balanced body of citrus and apple notes, with a mouthfeel reminiscent of tea. The finish is smooth, with subtle notes of cocoa and nuts....
View full detailsTasting notes: Lychee, Earl Grey, Apricot compote We taste: A delicate and lively cup at the same time, with notes of fruit and black tea. We like...
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