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COUNTRY Nicaragua REGION San Rafael Del Norte VARIETY Bourbon, red Cataui PROCESS bourbon, typica - washed process ELEVATION 1400m ...
View full detailsOrigin Ethiopia Genji Challa is a wet mill run by the Nano Challa Cooperative in the Jimma zone. Sweet orange and toffee. Tasting Notes S...
View full detailsBlend of fully traceable, direct trade coffees from our favourite producers. SIGNATURE bright and balanced TASTE NOTES | toffee, seasonal berries, ...
View full detailsGuatemala, Alma. Sourced by Onyx Coffee from relationships that they've built over 20 years as coffee farmers and exporters. Elysian espresso i...
View full detailsCOUNTRY Costa Rica REGION hirripo, Brunca VARIETY peaberry PROCESS anaerobic natural ROAST filter ELEVATION 2050m TASTE NOTE...
View full detailsCOUNTRY ethiopia REGION VARIETY PROCESS washed ELEVATION 1900m ROAST everyday filter, vibrant and juicy TASTE NOTES blood orang...
View full detailsCOUNTRY Honduras REGION Las Flores, Santa Barbara VARIETY Parainema PROCESS washed ELEVATION 1400m ROAST filter TASTE NOTES kiwi...
View full detailsOrigin Ethiopia Sourced around the Bombe village and milled by Daye Bensa in the Sideman region. Tasting Notes Sweet orange and toffee. ...
View full detailsOrigin Ethiopia Sourced and milled at Hambela Estate by METAD, a third generation family business in the Guji Zone. Tasting Notes Grape a...
View full detailsCOUNTRY Costa Rica REGION Naranjo, West Valley VARIETY milenio H10 PROCESS semi washed ROAST filter ELEVATION 1650m TASTE NOT...
View full detailsCLASSIC | smooth and dark TASTE NOTES | molasses, brownie, almonds This is nemesis' ode to the OG flavour profile that everyday coffee drinkers are...
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