Skip to content
Bootfitting appointments - BOOK HERE
Bootfitting appointments - BOOK HERE

Spring Energy - Chocolate Heaven

Availability: translation missing: en.general.icons.icon_check_circle icon 392 in stock, ready to be shipped

Notify me when back in stock

Availability By Location

Made with single-origin Camino Verde gourmet ground chocolate, delicious sweet cherries, buttery hazelnut, and almonds. Those ingredients deliver not only a heavenly pleasant taste but also the nutrition needed by your body for a significant endurance effort.


Theobromine, the primary bitter-tasting alkaloid found in cocoa beans, is responsible for numerous benefits, including 

  • positive influence on our moods, state of alertness, focus, and cognitive functions

  • accelerated lipid oxidation

  • Improved glucose uptake and metabolism

  • fighting unwanted inflammation and reactive oxygen species (ROS) 

  • increased Nitric  Oxide (NO) production (which increases blood flow and improves muscle oxygenation)

A 100g chocolate serving provides:

  • 60 % of the DV for magnesium (muscle and nerve functions, protein synthesis, metabolism)

  • 70 % of the DV for iron (essential for oxygen-carrying proteins) 

  • 200 % of the DV for copper (glucose metabolism, antioxidative defense) 

  • 85% of the DV for manganese (coenzyme for metabolic and antioxidant pathways)

Why Spring?

  • Made with Real Food: Some endurance athletes achieve their extraordinary strength through the help of simple foods. Spring follow their steps providing products that are composed of only natural ingredients with minimal processing and no artificial components.

  • No GI Problems: Gastrointestinal (GI) problems are a common side effect when using traditional energy gels during athletic activity. Spring’s finely tuned acidity and osmotically active nutrients improve absorption and reduce gastrointestinal distress.

  • Extended Energy Release: Spring’s balanced composition of carbohydrates helps to succeed your effort without the negative effects of sugar and/or maltodextrin overload, which create harmful spikes and dips in the energy supply.